COLOURED GLASSWARE
COLOURED GLASSWARE
WINE GLASSES
WINE GLASSES
PORCELAINWARE
PORCELAINWARE
NEWS

Zafferano, a technical partner of Vini da Terre Estreme, takes part in an introduction to the “smart wine glass”
21 November 2017
Zafferano, a technical partner of Vini da Terre Estreme, takes part in an introduction to the “smart wine glass”
The “Provenzale” collection for the “Tuscan Olive Wedding Inspiration” wedding table
13 November 2017
The “Provenzale” collection for the “Tuscan Olive Wedding Inspiration” wedding table
Making a debut at Italian Luxury Interiors, Downtown Design, Dubai
10 November 2017
Making a debut at Italian Luxury Interiors, Downtown Design, Dubai
PROJECTS

Majorelle Restaurant
New York
Majorelle, a Restaurant by Charles Masson and his creative culinary team, under the leadership of Chef Mario Fortuna, opened in March 2017 at The Lowell Hotel in New York.
HIGHLIGHT

Ultralight
WINE GLASSES
ULTRALIGHT
Melting Pot
COLOURED GLASSWARE
MELTING POT
Tue
PORCELAINWARE
TUE
Esperienze
WINE GLASSES
ESPERIENZE
Federico de Majo
Federico de Majo was born in Venice. In that city he breathed scents and smells, growing up admiring its beauty and charm, and the lights and colours of the lagoon left a lasting impression on him.

He now lives in the green countryside in the province of Treviso, yet his spirit is still firmly linked to the island of Murano, the land of master glassmakers.
It was there that he developed his great passion: giving shape and colour to glass