Inspired by the delicate shades of the Venetian lagoon, Striche is a tableware collection made and decorated by hand, in Italy, declined in seven items, six colors, and three different decorations.
Sadler is a landmark of Italian culinary tradition. The restaurant is refined and elegant, the environment respects the talent and creativity of the two Michelin stars chef Claudio Sadler, one of the most famous chefs at a national and international level.
Federico de Majo was born in Venice. In that city he breathed scents and smells, growing up admiring its beauty and charm, and the lights and colours of the lagoon left a lasting impression on him.
He now lives in the green countryside in the province of Treviso, yet his spirit is still firmly linked to the island of Murano, the land of master glassmakers. It was there that he developed his great passion: giving shape and colour to glass
