PROJECTS
LO STUZZICHINO OSTERIA
LO STUZZICHINO OSTERIA
Lo Stuzzichino was started in July 1989 by Paolo De Gregorio, ranked among the best and most known chefs of the Sorrento coast. The De Gregorio family have based their activity on a combination of good quality with good price, and from the very beginning they have shown great interest in the typical products of their land. Sant’Agata sui due Golfi is a health resort known since the 19th century overlooking the Gulf of Naples and the Gulf of Salerno and facing Capri.