Zafferano partner of Relais & Châteaux Italia

The partnership between Zafferano and Relais & Châteaux Italia  begins with participation in the edition of the new guide Taste of Italy.
Taste of Italy, the first issue of the Italian guidebook of Relais & Châteaux realized in the light of the forthcoming Expo 2015 was presented on Monday 23rd February with a press conference in Milan, with the participation of Philippe Gombert, the International President of Relais & Châteaux.

This is a publication dedicated to discovering Italy and its territory, with which the Italian Delegation of Relais & Châteaux has chosen to pay homage to Italy and its extraordinarily rich culinary tradition, proposing to guests a guide that is dedicated to discovering the very best that our peninsula can offer. With this Guide, which will be distributed all over the world, Relais & Châteaux projects itself as the principal ambassador of the catering sector and quality Italian hospitality: Zafferano recognizes the objectives of this mission of the Association as its own and has thus chosen to adhere to the project along with the numerous other partners of international calibre – Blancpain, BMW, Cathay Pacific Airways, De Cecco, Nespresso, Noberasco, Riso Gallo Gran Riserva, S.Pellegrino and Acqua Panna, Silversea, Unicredit and Vranken-Pommery.
Relais & Châteaux provides an exclusive selection of over 540 prestigious hotels and gourmet restaurants, of which 47 are in Italy, run by a group of independent owners, hôteliers and chefs.